EGGS
Your choice $35°°
(Scrambled, or fried, soft boiled,
With ham, hot dog, bacon, or chorizo)
Rancheros. $35°°
Mexican style $35°°
OMELETS
With ham, hot dog, chorizo or $40°°
bacon and avocado.
“Autumn” (with squash blossom, $40°°
green pepper, onion and tomato)
“Wild” (mushrooms, onion,
tomato and epazote.) $40°°
CHILAQUILES
Traditional. $35°°
With:
Eggs. $40°°
Chicken. $40°°
Melted cheese $45°°
ENCHILADAS
Green o Red. $40°°
Melted cheese. $45°°
ENTREES
Picaditas (orden de 3) . $35°°
Tacos Dorados de pollo. $35°°
Sincronizadas. $35°°
Tostadas de pollo con frijoles $35°°
QUESADILLAS
Squash blossom $25°°
Chorizo $25°°
Mushrooms $25°° |
BURRITOS
With cheese. $35°°
Cheese and chorizo $40°°
HOT CAKES (Order 2)
Traditional. $30°°
With: raisins and nuts. $35°°
PAN
Toasted bread $15°°
(With jam).
French toast $30°°
FRUIT PLATE
Papaya, melon, banana, $25°°
Pineapple, or your choice
With natural yogurt, $30°°
Granola or combined.
JUICE
Orange, grapefruit, Small $10°°
Big $20ºº
SMOOTHIES
Strawberry, chocolate,
banana, Small $15°°
papaya or combination. Big $20ºº
TO DRINK
Americano. $10°°
Espresso. $15°°
Cappuccino. $20°°
Tea. $10°°
Chamomile, black,
peppermint.
Soft drinks $10°°
Bottled water. $10°°
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